Leek Cream Soup
43106
Excellent ''Suprem'' high-quality leek cream soup, with pieces of freeze-dried leeks, specially made for the hospitality industry.
Very easy to prepare and highly accepted.
And in the summer, don’t forget to use it to make an exceptional vichyssoise, which you can serve chilled.
Packaging
Box / Bag
Packing
Box of 8 ut.
Weight
800 GRS
Mix
1+12
Yeld
12,5 liters
Best Before
36 months
Product information
Allergens
Contains milk and soy. May contain traces of egg.
Storage
At a cool temperature, not exceeding 26ºC, in a cool and dry environment.
Manufacturingen breve
1.- Dissolve the contents of the bag in 12 liters of cold water, stirring well to avoid lumps.
2.- Heat and bring to a boil, stirring until it begins to boil.
3.- Keep on low heat for 10 minutes, stirring occasionally.
4.- Let it rest for 2 minutes before serving.
Some clients
